This is a very strong-flavoured, rather acidic apple, only just tolerable as an eater. However it is excellent with cream or as an ingredient of fruit salad, and I've not found a better apple for drying; the strong flavour (a little like Yellow Ingestrie) makes it ideal.
Nov 11: Freshly picked: vitamin C content 3.2mg per 100g fruit.
Jun 12: Some fruit still good.
Pictures (click on small images for detail):
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compiled by Nigel Deacon / Diversity website
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